The Jelly Biafra- my entry for the Riot Fest Burger contest- features a homemade sweet and spicy red pepper jam, bacon, melted havarti, and red onions sitting decadently atop two butter-toasted onion rolls!
Cuban Picadillo Stuffed Plantains
These picadillo stuffed plantains are the perfect marriage of authentic Cuban flavors with a sweet and salty vibe. Continue reading →
Fettuccine with Sausage and Vegetables
Simply known in my family as “fettuccine”; this ultra-comforting fettuccine with sausage and vegetables features hot Italian sausage, zucchini, yellow squash and red bell peppers in the most delicious white sauce!
The Ultimate Fricasé de Pollo (Cuban Chicken Stew)
This is the ultimate Fricasé de Pollo (Cuban chicken fricassee) recipe! Marinated drumsticks are simmered until tender in an irresistible combination of olives, potatoes, and Cuban flavors!
Breakfast Polenta Casserole
This breakfast polenta casserole features bacon (or sausage!), spinach, and cheese for a decadent but simple start to your day!
Black Eyed Pea Burgers
These supremely satisfying black eyed pea burgers feature mushrooms, green peas, and the perfect blend of spices for a delicious twist on the traditional veggie burger!
Mediterranean Tofu Scramble
Mediterranean tofu scramble- a hearty and savory vegan breakfast loaded with marinated artichokes, red bell peppers, and mixed olives. A healthy and protein-packed way to start your day!
Fricasé de Pollo (Cuban chicken fricassee)
Fricasé de pollo (or chicken fricassee) is a Cuban dish featuring chicken, tomatoes, green olives, and Yukon gold potatoes stewed together into excellence. This is an easy weeknight version of the recipe that comes together in a matter of minutes!
Chile Rellenos
They ain’t pretty but- I guarantee- your life will be drastically improved by Hatch green chile rellenos in all imaginable ways.
Hoisin Maple Salmon + The BEST Way to Cook Salmon
The simple but impressive technique in this dish will produce perfectly cooked salmon every time!
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